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UGC
AICTE

Tourism and Hospitality Management
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MBA (Tourism & Hospitality Management) aims to enrich the students who are keen to develop their career and knowledge in Tourism and Hospitality industry. The Programme intends to provide special emphasis on familiarizing students with actual ground level operations, its business strategies and marketing of tourism as well as hospitality products and services.

The course is meant for students looking for middle management/supervisory positions in tourism or hospitality industry. The students can also become a successful entrepreneur in hospitality or travel agency or tour operations after some industry experience.

  • Programme Features
  • Programme Structure
  • Eligibility
  • Learning Methodology
  • Fee Structure

    1. MBA- Tourism & Hospitality Managementis a Lateral Entry for Working Professional Program, recognized by UGC.

    2. The programme is of four semesters, with online classes conducted on weekends or after business hours. 

    3. Contact-less and safe Online exams facility.

    4. Lectures are delivered by faculty members and experienced industry professionals.

    5. The Dissertation in the final semester enables students to apply concepts and techniques learnt during course work to solve current environmental problems.

    6. The programme uses a Continuous Evaluation System that assesses the learners over convenient and regular intervals. Such a system provides timely and frequent feedback and helps busy working professionals stay on course with the programme.

    7. Participants who successfully complete the programme are awarded with Master’s Degree in MBA- Tourism & Hospitality Management.

Programme Structure
Ist SEMESTER2nd SEMESTER3rd SEMESTER4th SEMESTERTourism and Hospitality Management Specialization(Any two of the following)
Management Functions & Behaviour Entrepreneurship & SMEs Management Strategic Management Business Ethics and Corporate Governance Managing Profitable Food and Revenue Operations
Marketing Management Business Environment Global Business Management Operations and Project  Management Revenue and Performance Analysis
Managerial Economics Research Methodology  Specialisation-1, Subject-1 Specialisation-1, Subject-1 International Tourism Development
Accounting for Managers Financial Management Specialisation-1, Subject-2 Specialisation-1, Subject-2 Lodging and Facilities Management
Quantitative Analysis for Managerial Applications Legal Regulatory Framework Specialisation-2, Subject-1 Specialisation-2, Subject-1 Managing Across Cultures
Information Technology for Managers Human Resource  Management Specialisation-2, Subject-2 Specialisation-2, Subject-2 Global Solution for Hospitality and Tourism Marketing
Business Communication Open Elective Summer Internship Project Industrial Internship/Dissertation Hospitality Operations Development
        Management of Meetings, Incentives, Conferences and Events
         
Eligibility
    1. Working Professionals with Graduation having minimum 45% marks or its equivalent.
    2. At least one year of work experience.
  • Live & Recorded Lectures with cutting-edge tutorials.

  • Interact and Collaborate with Peers and Faculty

  • Online Mentoring

  • Use of Multimedia and Open Educational Resources

  • 'Flipped' Classrooms

  • E-portfolio & Peer Assessment

  • Work Integrated Advantage

  • Experiential Learning

  • Academic & Industry Mentorship

  • Continuous Assessment

  • Dissertation/Project Work

    •  Application Fees (one time) : INR 1,000
    •  Semester Fees (per semester) : INR 25,000
    •  Examination Fees (per semester) : INR 1,000

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